Fully Cooked Prepared Meat Line
- LProduction capacity of 8,000 lbs. per hour in a steam injected, fully automated oven that retains the juiciness of the product.
- 2 versatile Formax machines that form an assortment of product shapes and sizes.
- Capability to grind and form, fully cooked products in an assortment of shapes and sizes and quick-freeze for immediate shipping.
- Individually quick-frozen meats help control food costs and ensure portion consistency.