Beer Cheese and Pretzel Bake

Yield: 6 servings



Craft House Creations Beer Cheese and Pretzel Kit ()

1/4 c.

Chopped Bacon or Bacon Bits ()

1/8 c.

Diced Green Onions ()

Beer Cheese and Pretzel Bake


Prep Time: 35 minutes

  1. Remove pouch of Craft Beer Cheese Dip from package and place in a bowl of hot tap water for 20-30 minutes to thaw.
  2. Pre-heat the oven to 350 degrees.
  3. In a medium cast iron skillet, place approximately 20 pretzel bites or enough to cover the bottom of the skillet.
  4. Open the thawed pouch of Craft Beer Cheese Dip and pour evenly over the pretzel bites.
  5. Bake in pre-heated oven for 20 to 25 minutes.
  6. Remove from oven and garnish with chopped bacon and green onions.

*Information is compiled from multiple sources and may vary depending on the actual ingredients and prep methods used.